We arrived for our appointment 10 minutes early. We were seen relatively quickly, probably no more than 10-15 minutes past our appointment time. Michael's temperature was normal and his oxygen levels were fine. Of course, his temp was down because I gave him acetaminophen this morning and it hadn't worn off yet.
Our pediatrician came in and agreed that Michael sounded croupy but was obviously bothered by the fact that he got a fever first and the croup second. Apparently that's not the usual order of operations. So she did order that chest x-ray. She also added in an upper airway x-ray too. She didn't tell me this at the time, but she was worried he had some kind of abscess in his upper airway.
Now, our pediatrician's office is in a building attached to a hospital so we just went down an elevator and traveled a long corridor to radiology. We sat in a waiting room and waited our turn to give them our order papers and then sat back down to wait for the x-rays. The children were so good. First we used the coloring books and markers. Then we used the paper and stickers. Then we used the popsicle sticks and fuzzy yarn to make (Hmm, can't think of what they're called...little diamond shaped things...very pretty....off on an internet search to find name...really? That's what they're called?) God's Eyes. Then I pulled out a book and we did nursery rhymes and songs. Now the natives were really restless so my husband pulled out the iPad and let them watch a little television.
I wasn't really paying attention to the time because I was so focused on keeping the children entertained, but my husband tells me an hour and a half passed by. Then someone came in and said, "There you are, you're supposed to be in the other waiting room. We've been looking for you guys." Seriously!!!!! Turns out the other waiting room was a 5 second walk down the hall. They couldn't have checked the front waiting room a little sooner?
So, we go down to the other waiting room and wait some more. Finally it is Michael's turn. He was a trooper. By now it was past his usual nap time. He's sick and hungry and his fever had returned so his patience and bravery were a little low. He got through the first two (front and side of chest) like a champion following all the directions and in a fairly good mood, but by the time they did the second two (back? and side of the neck) his patience was a little low for the constant directions to lift his chin just a little more. We got through though. Then we had to wait to make sure they all came out well. Ten minutes later we needed to go back for another chest x-ray.
Finally we headed back up to the pediatrician's office where we waited 15-20 more minutes to see our pediatrician again. They told us that they had to call down to radiology to ask about us and that was the only reason they came looking for us. Wow.
So, after all of this..... The x-rays showed he has croup. Which we already knew. It only took 4 hours at the hospital with two children under the age of four to confirm. Sigh.
The children were so exhausted. By the time we got home it was two hours past their usual nap time. They did well though. I'm proud of them. And I'm thankful that my husband left work and came to help with Ava while I focused on Michael. And I suppose I am also grateful that it is nothing worse.
End of story.
A Speech Pathologist Mother and Her Daughter Diagnosed with Childhood Apraxia of Speech
Thursday, July 21, 2011
Minor (I hope) Health Crisis - Update
Wednesday, July 20, 2011
Minor (I hope) Health Crisis
The fact that I've used the word crisis twice in post titles tells you what kind of week I'm having.
So, Sunday night it became apparent that Michael had a fever. I figured it was your typical summer cold and it behaved that way. Monday morning he had a cough and still the fever, but no runny nose or anything. His behavior was pretty normal.
Michael often gets the croup when he has a cold, and as I was getting him ready for bed Monday night I made him laugh and I could hear the stridor when he inhaled. We know the drill. We got out two humidifiers and closed all the downstairs A/C vents to redirect as much cool air upstairs (and therefore into his bedroom) as possible. We could hear the barking cough all night long, but no crisis. Tuesday morning the fever broke and he seemed on the mend. We put him to bed last night with the humidifiers just because they were already out, and why not be careful?
So, this morning the fever is back. He had full on stridor for an hour after he woke up and that has never happened before. His nose is running constantly. He's lethargic and extremely overly-sensitive. Any time he gets upset the stridor comes back.
I called his pediatrician to ask how concerned I should be about this. She is fitting him in on her lunch hour and is pretty sure she's going to be sending him for a chest x-ray.
I have a bag packed full of snacks and activities for a 2 and 3 year old. I have their clothes laid out. I'm feeding them a snack of apples and carrots/dip. I'll dress them right before we go. Everything is ready, now just to wait until the appointment time rolls around.
So, Sunday night it became apparent that Michael had a fever. I figured it was your typical summer cold and it behaved that way. Monday morning he had a cough and still the fever, but no runny nose or anything. His behavior was pretty normal.
Michael often gets the croup when he has a cold, and as I was getting him ready for bed Monday night I made him laugh and I could hear the stridor when he inhaled. We know the drill. We got out two humidifiers and closed all the downstairs A/C vents to redirect as much cool air upstairs (and therefore into his bedroom) as possible. We could hear the barking cough all night long, but no crisis. Tuesday morning the fever broke and he seemed on the mend. We put him to bed last night with the humidifiers just because they were already out, and why not be careful?
So, this morning the fever is back. He had full on stridor for an hour after he woke up and that has never happened before. His nose is running constantly. He's lethargic and extremely overly-sensitive. Any time he gets upset the stridor comes back.
I called his pediatrician to ask how concerned I should be about this. She is fitting him in on her lunch hour and is pretty sure she's going to be sending him for a chest x-ray.
I have a bag packed full of snacks and activities for a 2 and 3 year old. I have their clothes laid out. I'm feeding them a snack of apples and carrots/dip. I'll dress them right before we go. Everything is ready, now just to wait until the appointment time rolls around.
A Tragic Love Story: The Perfect Cookies and Growth
Let's completely digress into the personal arena today.
Over the past 2-3 months I have gained 15 pounds! Prior to this adventure in weight gain I weighed about 5-10 pounds more than when I got pregnant the first time. Back then, at only +5-10, I figured that wasn't too bad for having two babies in two years. I decided that I wasn't going to be morose and self deprecatory about the weight and instead I was going to take a healthy lifestyle approach to (hopefully) a gradual weight loss.
Then, to place the blame where it belongs, my husband went on the hunt for the perfect chocolate chip cookie. (I love you, sweetheart!) It really was a wonderful hunt. We started with the generic cookie recipes on the back of the chocolate chip bags and were disappointed. That didn't stop the two of us from consuming each batch, mind you.
Then we moved on to a recipe my aunt kindly sent me in response to my post asking for recipe contributions. Her recipe was really good actually. We ate that entire batch as well.
But one fateful day we remembered that about three years ago the New York Times had published something on the perfect chocolate chip cookie. He went searching online and found it. The recipe was terribly complicated. It requires two kinds of flour neither of which are all-purpose. It requires a sifter. Most importantly, it requires patience. According to the article you need to stick the dough into the refrigerator for 36 hours before cooking. Really, you make cookie dough and then don't cook it? But he was determined. He bought all the ingredients and made the dough.
Now, we didn't wait. We baked two cookies that first night. They were very good, but not exceptional. Then we put the rest of the dough in the refrigerator and baked two more the next night. Wow!! They were even better. That still was only 24 hours and we wanted the full effect so we waited one more night to bake the rest. Oh my goodness were these cookies wonderful. Seriously, best cookies ever. You need to try the recipe and really do put the dough in the refrigerator for 24-48 hours. It makes an amazing difference.
At this point I had eaten half of several batches of cookies, but my husband wasn't done yet. He needed to find the perfect chips for his cookies. He started working his way through every kind of chocolate chips found in our local grocery store. That's at least 4 kinds.
And then I stepped on a scale to confirm my suspicion that the feeling that my wedding rings were getting tight was not in my imagination. And our love affair with the New York Times cookies came to an end. It is very sad. Very, very sad. I didn't even let him try the last bag of chips he had bought. The bag is sitting forlornly in the pantry calling to us.
And so, here I am 15 pounds heavier and still trying to keep a positive, healthy attitude about the situation. I have started by eliminating treats (cookies) and soda. I am watching portion control closely. Finally, I am increasing vegetables in my diet considerably. I like vegetables, but they're so much more work than the carbs that I love. So far, after about one week of the new plan, I am already 4-5 pounds down. I'm not sure exactly how that happened, but I'll take it. Now to continue the effort when the novelty and rate of weight loss decreases will be the real trick. That and resisting that last bag of chips.
Over the past 2-3 months I have gained 15 pounds! Prior to this adventure in weight gain I weighed about 5-10 pounds more than when I got pregnant the first time. Back then, at only +5-10, I figured that wasn't too bad for having two babies in two years. I decided that I wasn't going to be morose and self deprecatory about the weight and instead I was going to take a healthy lifestyle approach to (hopefully) a gradual weight loss.
Then, to place the blame where it belongs, my husband went on the hunt for the perfect chocolate chip cookie. (I love you, sweetheart!) It really was a wonderful hunt. We started with the generic cookie recipes on the back of the chocolate chip bags and were disappointed. That didn't stop the two of us from consuming each batch, mind you.
Then we moved on to a recipe my aunt kindly sent me in response to my post asking for recipe contributions. Her recipe was really good actually. We ate that entire batch as well.
But one fateful day we remembered that about three years ago the New York Times had published something on the perfect chocolate chip cookie. He went searching online and found it. The recipe was terribly complicated. It requires two kinds of flour neither of which are all-purpose. It requires a sifter. Most importantly, it requires patience. According to the article you need to stick the dough into the refrigerator for 36 hours before cooking. Really, you make cookie dough and then don't cook it? But he was determined. He bought all the ingredients and made the dough.
Now, we didn't wait. We baked two cookies that first night. They were very good, but not exceptional. Then we put the rest of the dough in the refrigerator and baked two more the next night. Wow!! They were even better. That still was only 24 hours and we wanted the full effect so we waited one more night to bake the rest. Oh my goodness were these cookies wonderful. Seriously, best cookies ever. You need to try the recipe and really do put the dough in the refrigerator for 24-48 hours. It makes an amazing difference.
At this point I had eaten half of several batches of cookies, but my husband wasn't done yet. He needed to find the perfect chips for his cookies. He started working his way through every kind of chocolate chips found in our local grocery store. That's at least 4 kinds.
And then I stepped on a scale to confirm my suspicion that the feeling that my wedding rings were getting tight was not in my imagination. And our love affair with the New York Times cookies came to an end. It is very sad. Very, very sad. I didn't even let him try the last bag of chips he had bought. The bag is sitting forlornly in the pantry calling to us.
And so, here I am 15 pounds heavier and still trying to keep a positive, healthy attitude about the situation. I have started by eliminating treats (cookies) and soda. I am watching portion control closely. Finally, I am increasing vegetables in my diet considerably. I like vegetables, but they're so much more work than the carbs that I love. So far, after about one week of the new plan, I am already 4-5 pounds down. I'm not sure exactly how that happened, but I'll take it. Now to continue the effort when the novelty and rate of weight loss decreases will be the real trick. That and resisting that last bag of chips.
Subscribe to:
Posts (Atom)
